Recipe of Homemade Irvixen's Pork Chops In Beer Sauce - Free Download

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We hope you got benefit from reading it, now let's go back to irvixen's pork chops in beer sauce recipe. You can have irvixen's pork chops in beer sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Irvixen's Pork Chops In Beer Sauce:

1. Prepare 12 oz of Can beer.
2. Prepare 1/2 cup of Ketchup.
3. Get 1/3 cup of Packed brown sugar.
4. Prepare 1 tbsp of Worcestershire sauce.
5. Use 1 of Onion, halved and sliced.
6. Prepare 1 tsp of Minced garlic ( 2 cloves).
7. Provide 4 of Pork chops.
8. Use 2 tbsp of Olive oil.
9. Provide 1 of Salt/pepper.

Steps to make Irvixen's Pork Chops In Beer Sauce:

1. In a large bowl, mix ketchup, brown sugar, Worcestershire sauce, garlic and onion..
2. Using an electric skillet or frying pan, brown chops in oil on both sides, seasoning with salt/pepper..
3. Drain chops and return to pan. Pour sauce over chops and bring to simmer..
4. Continue to simmer, uncovered, for 20-30 minutes, or until sauce thickens, turning chops occasionally..
5. If you want the sauce to thicken quickly, remove chops. Mix 2tbsp cornstarch with 1/4 cup cold water. Stir into sauce and boil, stirring constantly for 2-4 minutes.
6. Serve with rice, noodles or mashed potatoes..
7. I make a second batch of sauce and simmer in a separate pot until thick, as my family loves the sauce over mashed potatoes..

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